Morbidity Pattern and Its Associated Factors among Farmers in Tripura, India

Dipak Das, International Institute for Population Sciences (IIPS)
Murali Dhar, International Institute for Population Sciences (IIPS)

While many studies have explored disease and healthcare utilization across different socio-economic groups in developed and developing nations, there is a notable lack of research on farmers in Tripura, where agriculture is a major employment source for the rural population. To fill this gap, the current study assessed the morbidity patterns and influencing factors among farmers in Tripura. Data was gathered from 995 farmers in the Dhalai district using a multistage stratified random sampling approach—a pre-tested and approved semi-structured questionnaire, used in this present study. Chronic diseases were categorized into 12 types based on ICD-10. The study utilized bi-variate analysis with Chi-square tests to examine the patterns of acute and chronic illnesses with the significance level. Logistic regression was used to identify factors independently linked to different morbidities. Results showed that 7% of farmers experienced acute illnesses, with a higher rate among women (10%) compared to men (5%). About 18% had symptoms of at least one chronic disease, predominantly digestive and infectious. Significant associations were found with age, education, and work duration. The findings suggest the need for educational programs on safe practices and hygiene, and a review of farmer welfare schemes to ensure they effectively reach those in need.

Keywords: Health and Morbidity

See paper.